With more restaurants within the city of Los Angeles than there are self-help books at your local bookstore, the only thing harder than accurately describing the culinary world of L.A. is actually picking which restaurant to eat at. Much like wannabe actors and rock stars, chefs flock to LA by the thousands hoping to start the restaurant that will forever embed them in culinary fame. While restaurants and cuisines may differ, each chef these days shares one common weapon: fusion. Fusion cuisine is LA's newest lover, since it allows for everyone to find a unique style in a culinary world where it seems that it's all been done before. Though you can still find traditional meals like steaks and burgers, don't be surprised if you see something wild on the menu like Asian-influenced, Jamaican-style, Cajun-spiced tacos.
For those on a budget but don't want to make too much of a sacrifice, In and Out is always a good hamburger option. For good cheap Mexican food go to Chano's located near USC, literally a small white stand on the corner of Figueroa and 30th St. or La Barca on Vermont which offers a Supreme Burrito the size of your entire plate. Another cheap eat is Noura Cafe on Melrose, which serve delicious Mediterranean food. Canter's is a Jewish deli on Fairfax that stays open late for the last call crowd. Miyagi is a popular Japanese restaurant on the Sunset Strip.
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